A little bit more different and a lot richer tuna salad

Do you like salad?  

I love salad! All kinds of salad! The richer it is - the better! Actually this is my way of making salad - I put almost everything I have in the fridge in it! I actually have this one friend that,most of all, loves my salads :) She says that I'm the only person that makes salads as she likes them(that's probably because we share a zodiac sign and we're almost the same person, but that's a different matter).  And then I have this other friend that goes "I don't like this and I don't eat that" but then she comes for dinner at our place with her family and and she leaves with a wider food experience 😃  Ok, back on topic, I was making a salad for dinner the other day and, as usual, I went into the closet to check what I have, besides the fresh green salad in the fridge, and I decided on a tuna can with a few other stuff.  So if you would like to experiment and try something different, here's what you'll need:

• Fresh green salad
• Fresh dill
• Sweet corn
• Canned tuna 
• Canned chickpeas (yes, chickpeas, I love chickpeas on a salad!)
• Sundried tomatoes in olive/sunflower oil(if they are regular - slice them, if they are cherry - they're good to go)
• Salt
• Lemon
• Olive oil(you could use some from the tomatoes)

That's it. This is a salad, so you can combine them as you like, in the proportions you prefer. If you like fish - put more tuna, if you love greens - put more salad, if you like sour taste - put more lemon. You can adjust it to your taste. To be honest, I was surprised by the fresh taste that the dill gave the whole thing, Hopefully, you will be surprised, too. Pleasantly surprised I hope :)  Well, If you like the idea - try it. If you enjoy the result - do tell :) Have a nice evening, World!